Product Description
A crunchy biscuit that combines the great taste of cereal with chocolate chips. The chocolate cereal biscuit is high in protein and fibre and reduced in sugars*. Perfect biscuits for a balanced snack. *- 49% compared to the average biscuit on the market.
Ingredients
Flour (WHEAT, RICE, OAT, RYE, CORN) 43.2%, wholemeal OAT flakes 11.9%, rapeseed oil, brown cane sugar, MILK protein, chocolate chips 5% (sugar, cocoa mass1, cocoa butter1, low fat cocoa1, emulsifier: SOYA lecithin, natural vanilla flavouring), WHEAT fibre, hydrolysed WHEAT protein 4.6%, natural flavourings, deactivated yeast, LACTOSERUM powder, raising agents (potassium tartrate, ammonium carbonate), salt, emulsifier: rapeseed lecithin, BARLEY malt extract. Made in a workshop that uses HULL FRUITS, LUPIN, SESAME.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1821/434 |
| Fat (g) |
14 |
| Saturated Fatty Acids (g) |
2 |
| Carbohydrates (g) |
56 |
| Sugars (g) |
15 |
| Protein (g) |
17 |
| Salt (g) |
0.38 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
