Product Description
Galibier Saucisse Sèche Nature Pur Porc is an authentic dry-cured pork sausage, crafted in the traditional French style. Made with 100% pure pork and delicately seasoned, it is air-dried to develop a rich, savoury flavour and firm texture that’s perfect for slicing.
This rustic sausage is a staple of French apéritifs and charcuterie platters. Enjoy it thinly sliced with bread, cheese, pickles, or wine—whether for entertaining guests or indulging in a gourmet snack.
- 100% Pure Pork – No fillers, just quality meat
- Traditionally Air-Dried – Rich flavour and authentic texture
- Ready to Slice & Serve – No preparation needed
- Perfect for Charcuterie Boards – A French favourite
- Rustic & Natural Taste – Ideal for apéritifs or snacking
Why Choose This Product?
Choose Galibier Saucisse Sèche Nature for a true taste of French charcuterie. Made with pure pork and air-dried for deep flavour, it’s a delicious, ready-to-slice delicacy perfect for cheese boards, snacks, or sharing. A must-have for lovers of authentic, rustic cured meats.
Ingredients
Pork (159g used per 100g of finished product), LACTOSE, salt, sucrose, dextrose, spices and aromatic plant, natural flavours, preservatives: potassium nitrate - sodium nitrite, ferments.
Nutritional Information
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Nutrient
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Amount
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Energy (kJ/kcal)
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1596kj/384Kcal
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Fat (g)
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29.5g
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Saturated Fatty Acids (g)
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11g
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Carbohydrates (g)
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4g
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Sugars (g)
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2g
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Protein (g)
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26g
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Salt (g)
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5g
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