Product Description
Nestlé Dessert Chocolat Blanc 180 g is a premium white baking chocolate designed for pâtisserie and dessert creations. Smooth, creamy, and rich with vanilla undertones, it melts beautifully into mousses, ganaches, glazes or cookie batters. Crafted with pure cocoa butter and balanced sweetness, it offers consistency and flavour for both home bakers and professionals alike.
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Made with pure cocoa butter — no added vegetable fats beyond cocoa butter
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Combines the sweetness of milk with delicate vanilla aroma for balanced flavour
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Ideal for baking and dessert use: melts cleanly into custards, creams, ganaches, and more
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Comes in a 180 g block (or standard pâtissier format)
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Packaged to preserve freshness; best stored in cool, dry conditions
Why Choose This Product?
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Because it’s formulated specifically for dessert and baking use, not just as a candy — you’ll get reliable melting behavior and smooth texture in hot applications.
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Using pure cocoa butter ensures elegance in flavour and melt, without unwanted grease separation or additives.
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Nestlé Dessert Blanc has a trusted reputation in professional and home baking circles, meaning you can depend on consistency.
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The vanilla notes complement both fruity and nutty flavours, making it versatile in recipes.
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The 180 g size is practical — sufficient for many recipes without excessive wastage.
Ingredients
Sugar, whole milk powder, cocoa butter, emulsifier (lecithins), natural vanilla flavour. May contain: peanuts, nuts, soya.
Nutritional Information
Nutrient |
Amount |
Energy |
2339 kJ / 561 kcal |
Fat |
34 g |
Saturated Fatty Acids |
20 g |
Carbohydrates |
55 g |
Sugars |
55 g |
Protein |
8.2 g |
Salt |
0.3 g |