Product Description
Cooked boneless shoulder meat. To be eaten cold or hot in many preparations: in salads, in quiche.
Ingredients
Pork (85%), water, salt, gelatin, dextrose, antioxidant (sodium ascorbate), preservative (sodium nitrite)
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
742/178 |
| Fat (g) |
12 |
| Saturated Fatty Acids (g) |
4.8 |
| Carbohydrates (g) |
0.5 |
| Sugars (g) |
0.2 |
| Protein (g) |
17 |
| Salt (g) |
2.5 |