Product Description
Mackerel fillets in a tangy Dijon mustard sauce, made with high-quality ingredients and carefully prepared in France. This product is fished in the North-East Atlantic Ocean.
Ingredients
Mackerel fillets 56%, water, Dijon mustard 6.9% (water, mustard seeds, spirit vinegar, salt), rapeseed oil, spirit vinegar, old-fashioned mustard 3.1% (water, mustard seeds, spirit vinegar, salt), white wine vinegar, salt, white wine, modified corn starch, natural flavourings, sugar, thickener: xanthan gum, turmeric.
Additional Information
Country of manufacture: France
Fished in: North-East Atlantic Ocean
Older mustard transformed in: France
Dijon mustard transformed in: France
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
