Organic unsweetened cocoa, is sustainably produced in the Dominican Republic and subjected to the special roasting method that has been the secret of the House of Van Houten since 1828. A cocoa powder ideal for successful baking, decorating and cocoa drinks
Ingredients:
low-fat cocoa powder**, acidity regulator: potassium carbonates.
** organically grown ingredient. Cocoa butter content: 10.5%. May contaiuts, peanuts, gluten, soya and milk.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1257/302
Fat (g): 10.5
of which saturated fatty acids (g): 6.4
Carbohydrate (g): 10.1
of which sugars (g): 0.7
Protein (g): 22.9
Salt (g): 0.08
