Ingredients:
SAUCE GARLIC AND PARSLEY CALMARS
Calmars 76.5% (Loligo duvauceli) (squid, salt, acidifiers: E331 and E330, spirit vinegar), olive oil, sunflower oil, garlic 2.7%, parsley 0.6%, salt, pepper
Nutritional values
per 100g
Energy values 986 kJ | 238 kcal
Fat 21 g
Saturated fatty acids 2.9 g
Carbohydrates 1.3 g
Of which sugars < 0.5 g
Protein 11 g
Salt 1.6 g
