Product Description
Recover the fresh and melting pleasure of St Môret, ideal both as a spread and in cooking.
Ingredients
Pasteurised MILK and CREAM (Origin: France), MILK proteins, salt. Made in a workshop using nuts and goat's milk.
Nutritional Information
| Nutrient |
Amount |
| Energy |
851 kJ / 205 kcal |
| Fat |
17.8 g |
| of which saturated fatty acids |
13.2 g |
| Carbohydrates |
3 g |
| of which sugars |
3 g |
| Protein |
8.3 g |
| Salt |
1.3 g |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
