Fauquet Maroilles cream, made from Fauquet Maroilles, can be enjoyed on toast as well as cooked, in a sauce for red meats or in potato gratin.
Ingredients:
MAROILLES (68%), water (20%), BUTTER (10%), emulsifying salts (E450, E452).
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1103/266
Fat (g): 23
of which saturated fatty acids (g): 16
Carbohydrates (g): 0.8
of which sugars (g): 0.5
Protein (g): 14
Salt (g): 2.2
