Product Description
Our best foies gras are enhanced with a simple seasoning: salt and pepper. A traditional know-how that preserves the authentic taste of foie gras.
Ingredients
Duck foie gras, water, Guérande salt (1%), Armagnac, pepper, sugar, antioxidant: ascorbic acid (E300).
Nutritional Information
| Nutrient |
Amount per 100g |
| Energy value (kcal) |
418 kcal |
| Salt |
1.13 g |
| Fat |
41.8 g |
| Sugars |
2.6 g |
| Energy value (kJ) |
1725 kJ |
| Dietary fibre |
0.5 g |
| Protein |
7.7 g |
| Saturated fatty acids |
18 g |
| Carbohydrates |
2.8 g |
