Product Description
Traditional goat cheese made from pasteurised goat's milk. This 100% French milk comes from the producers' farms. A simple and qualitative recipe: milk, salt and ferments. No colouring, no preservatives and no artificial flavouring. Presented in a shell, a real micro-cellar for maturing, they are ideally preserved while being protected from drying out. Suitable for vegetarians.
Ingredients
Pasteurized goat milk, salt, lactic and fungal ferments, coagulant.
Nutritional Information
| Nutrient |
Amount |
| Energy value in kJ |
1208.00 kJ |
| Energy value in kCal |
291.00 kcal |
| Fat |
23.00 g |
| Of which saturated fatty acids |
16.00 g |
| Carbohydrates |
1.00 g |
| Of which sugars |
1.00 g |
| Protein |
20.00 g |
| Salt |
1.50 g |
