Cracked and marinated olives with garlic and Provencal herbs: a surprisingly mild blend, enjoyed by all
Ingredients:
Whole broken green olives 87.5% (salt, acidifier: lactic acid) (Morocco), rapeseed oil, garlic 0.39%, herbes de Provence 0.07% (rosemary, savory,
origan 0.01%, thyme 0.01%, basil), parsley 0.05%
Nutritional values
average per 100g
Energy (kJ) / (kcal) : 1109/270
Fat (g) : 29.4
of which saturated fatty acids (g): 3
Carbohydrates (g): 0.1
of which sugars (g): 0.1
Protein (g): 1.3
Salt (g): 3.3
