Bio Village Feta cheese Organic 180g

Product Description

Discover the smooth, mild elegance of Bio Village Goat Cheese 180g — a soft goat’s-milk cheese crafted with organic milk and traditional French cheesemaking methods. With its subtle flavour, creamy texture and vegetable-fed goats’ milk, it’s a perfect choice for cheese boards, salads or sharing moments.

• 100% Goat’s Milk (Élevé en Agriculture Biologique)
  Made with organic goat’s milk, giving you a clean, natural taste and supporting sustainable farming practices.

• Soft & Versatile Texture
  Smooth enough to spread, but firm enough to slice — great on bread, crackers, or added to salads.

• Mild Tangy Profile
  Gentle on the palate with that characteristic chèvre freshness — an accessible introduction to goat cheeses.

• 180g Ideal Size
  A practical portion for two to four people, or for regular use as an everyday cheese.

• Organic Certification
  Produced under organic certification standards (AB/Euro-leaf), with no synthetic additives or pesticides, aligning with organic dairy values.

• Vegetarian-Friendly & Naturally Gluten-Free
  Suitable for vegetarians (check rennet type) and naturally free from gluten and cow-milk allergens (though always check labelling).

Why Choose This Product?

Choose Bio Village Goat Cheese 180g when you want to enjoy a high-quality French goat’s cheese that is accessible, organic and versatile. It’s especially suited for UK consumers looking for an organic dairy option, a mild but flavourful goat’s cheese, or a cheese that works both for everyday meals and more refined platters. Goat’s milk cheese also tends to be easier to digest for some people compared with cow’s milk.

Ingredients

Pasteurised ewe's milk* (70% min.), pasteurised goat's milk* (30% max.), salt, lactic ferments (including MILK), microbial coagulant. *Ingredients from organic farming. Country of manufacture: GREECE. Milk origin: GREECE.

Nutritional Values (approximate per 100g)