Product Description
Cheese 50% (pasteurised cow's milk, salt, lactic ferments), rapeseed oil 49.3%, herbes de Provence 0.4%, red peppers 0.3%
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
2370/574 |
| Fat (g) |
60.0 |
| Saturated Fatty Acids (g) |
10.0 |
| Carbohydrates (g) |
0.4 |
| Sugars (g) |
0.1 |
| Protein (g) |
9.0 |
| Salt (g) |
1.7 |
