Product Description
Transport your meals straight to the heart of Southwest France with Socopa Saucisses de Toulouse. These traditional, coarsely ground pork sausages are rich, hearty, and brimming with classic flavour. Perfect for grilling, stewing, or as a delightfully rustic addition to your favourite recipes.
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Crafted with 70% French-origin pork meat and 20% pork ham for satisfying depth and texture
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Seasoned delicately with salt, glucose syrup, vinegar powder, spices, beetroot for color, natural flavours, and aromatic plants, all encased in traditional pork casing
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Sold as a convenient pack of four sausages thanks to high-quality preserved packaging—ideal for a family meal or shared dinner
Why Choose This Product?
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Embraces genuine French culinary heritage with coarse pork texture and authentic Toulouse seasoning
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Dual meat blend (meat and ham) ensures bold flavour with satisfying mouthfeel
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Exceptionally versatile—creamy when grilled, hearty in cassoulet, or enriched in winter stews
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Socopa’s commitment to quality ensures consistent, fresh flavour in every serving
Ingredients
Pork meat* 70%, pork ham* 20%, water, salt, glucose syrup, vinegar powder, spices, beetroot powder, natural flavours, aromatic plant. Natural pork casing. *From France.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
992/239 |
| Fat (g) |
19 |
| Saturated Fatty Acids (g) |
7.1 |
| Carbohydrates (g) |
1 |
| Sugars (g) |
0.2 |
| Protein (g) |
16 |
| Salt (g) |
1.8 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
