Old Fashioned White Pudding with Morels 2x125g

Product Description

Elevate your charcuterie selection with Le Charcutier Boudin Blanc à l’Ancienne aux Morilles, a traditional French white pudding enriched with morel mushrooms. Presented in a twin pack (2 × 125 g), this gourmet product pairs creamy pork, subtle seasoning, and real morels to bring a touch of refined classicism to your table.

• Traditional recipe: Crafted with pork, fresh milk, eggs, and natural flavours — true to the “à l’ancienne” (old-style) tradition.

• Contains morels: Features 2.7 % morel mushrooms for an elegant earthy aroma.

• Ready to cook: Ideal for gentle pan-frying, poaching or baking; brings out rich flavours without fuss.

• Balanced texture: Soft and creamy interior with mild seasoning that complements delicate dishes.

• Convenient twin pack: Two 125 g portions — ideal for sharing or serving as a starter.

• French origin: Produced and packaged in France with care.

• Storage guidance: Keep refrigerated (0-4 °C); once opened, consume within 2 days. 

Why Choose This Product?

• Gourmet character: The addition of morels elevates a classic boudin blanc into a luxurious experience.

• Traditional craftsmanship: Made using time-honoured methods and high-quality ingredients.

• Versatile in entertaining: Works beautifully as a starter, part of a charcuterie board, or paired with wine and vegetables.

• Trustworthy French brand: Le Charcutier is known for authenticity and artisan quality.

• Convenient format: Twin pack ensures freshness and ease of use for small or shared meals.

Ingredients

pork (35%), fresh MILK, pork fat, EGG white, whole EGG, morels (2.7%),
port, onions, salt, starch, dextrose, spices, herbs, natural flavors, sucrose.
Natural pork casing.

Nutritional Information