Marie selects Parmigiano Reggiano PDO and Grana Padano PDO to cook her prawns. Because it is important to combine pleasure and balance in everyday life, Marie accompanies her gambas with marinated tomatoes and pesto
Ingredients :
Ingredients:
cooked gambas 37% (water, hard WHEAT semolina, free range EGGS, rapeseed oil), small GAMBAS 22,7% (SHRIMPS, water, salt, SULFITES), tomatoes 9,8%, water, tomato concentrate 4,3%, pre-fried onions (of which sunflower oil), semi-dehydrated and marinated tomatoes 2,6% (tomatoes, rapeseed oil, salt, oregano, garlic), spinach 2,2%, shallots, crushed peeled tomatoes in juice 1.7% (tomatoes, tomato juice), GRANA PADANO PDO 0.9% (contains MILK, EGG), virgin olive oil 0.8%, sugar, PARMESAN (PARMIGIANO REGGIANO PDO) 0.7%, rapeseed oil, WHEAT flour, peppers, spices and herbs, salt, sunflower oil, concentrated lemon juice, basil 0.2%, basil extract, garlic puree 0.1%.
Paste: Italian origin. Shrimp: non-EU origin. Tomato: EU and non-EU origin.
Possible traces of: fish, shellfish, soy, mustard, celery.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 577.8/137.4
Fat (g): 4.4
of which saturated fatty acids (g): 0.8
Carbohydrates (g): 17
of which sugars (g): 3
Protein (g): 6.8
Salt (g): 0.77
