Marie selects beef from France guaranteed by an independent control body. Because au gratin is Marie's expertise, her lasagne is slowly baked au gratin with Emmental cheese
Ingredients :
Ingredients:
bechamel 33.3% (water, fresh CREAM, corn starch, skimmed milk powder, salt, virgin olive oil, nutmeg), water, beef from France 14.2%, lasagne pasta 10% (hard WHEAT semolina, water), tomatoes 6.5% (crushed peeled tomatoes and tomato juice), tomato concentrate 5.4%, onions, EMMENTAL 2,8%, vegetable broth [vegetables and vegetable cooking juice (tomatoes, onions, peppers, grilled aubergine, garlic, courgette), virgin olive oil, salt, pepper], basil 0,8%, corn starch, MOUTARDE de Dijon (water, MOUTARDE seeds, alcohol vinegar, salt), garlic, salt, oregano, pepper.
Possible traces of: fish, shellfish, egg, soya
Nutritional values
average per 100g
Energy (kJ) / (kcal): 548.8/130.7
Fat (g): 4.9
of which saturated fatty acids (g): 2.4
Carbohydrates (g): 14
of which sugars (g): 2.8
Protein (g): 7.1
Salt (g): 0.72
