Product Description
Bonduelle Remoulade Celery 320g is a creamy, ready-to-eat salad made with finely shredded celery root blended in a traditional French remoulade sauce. Combining crisp texture with a smooth, tangy dressing, this classic chilled preparation showcases bonduelle’s dedication to freshness and convenience. It’s a perfect side dish for meats, sandwiches, or as part of a light lunch.
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Classic French-style remoulade with grated celery root
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Rich, creamy sauce with tangy, peppery notes
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Ready-to-eat and served chilled
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No artificial preservatives or colorings
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320g serving size, great for meals or entertaining
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Made by bonduelle, specialists in fresh vegetable products
Why Choose This Product?
Bonduelle Remoulade Celery 320g brings authentic French flavours to your table with minimal effort. The combination of crisp celery root and creamy dressing makes this salad both refreshing and satisfying. Ideal for quick lunches, buffet spreads, or pairing with charcuterie, bonduelle ensures top-quality vegetables prepared with traditional expertise.
Ingredients
CELERY (72%), rapeseed oil, white CHEESE (6.5%) (MILK), water, Dijon MUSTARD (water, MUSTARD seeds, spirit vinegar, salt), spirit vinegar, EGG yolk powder, sugar, salt, thickeners: xanthan gum, guar gum. Made in a workshop that also uses: gluten, crustacean, fish, mollusc, soya, nuts.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
599/145 |
| Fat (g) |
13 |
| Saturated Fatty Acids (g) |
1 |
| Carbohydrates (g) |
3.5 |
| Sugars (g) |
2 |
| Protein (g) |
2 |
| Salt (g) |
0.8 |
