Product Description
Experience the authentic taste of Paysan Breton's salted butter, crafted with pasteurised cream and 2.6% Guérande sea salt crystals. This butter offers a harmonious blend of creamy texture and subtle salinity, making it ideal for spreading on fresh bread, enhancing your cooking, or elevating your baking recipes. Produced in France's Brittany and Pays de la Loire regions, it embodies traditional French dairy craftsmanship.
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Authentic French Butter: Made in Brittany and Pays de la Loire.
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Guérande Sea Salt: Contains 2.6% hand-harvested sea salt crystals.
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Natural Ingredients: Free from colorants, artificial flavors, and preservatives.
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Versatile Use: Suitable for spreading, cooking, and baking.
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Traditional Craftsmanship: Reflects French dairy heritage.
Why Choose This Product?
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Authentic French craftsmanship: Made in Brittany using traditional churning methods for a rich, creamy texture and full flavour.
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Premium Guérande salt: Lightly salted with hand-harvested Guérande sea salt, renowned for its delicate mineral taste.
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Exceptional taste and texture: Smooth, creamy, and perfectly balanced — ideal for spreading, cooking, or baking.
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Versatile kitchen essential: Enhances both sweet and savoury dishes, from fresh bread and pastries to sauces and vegetables.
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Natural and pure: Made with high-quality cream and no unnecessary additives for a truly artisanal butter.
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Trusted heritage brand: Paysan Breton is celebrated for its authentic dairy products, crafted with care and expertise in France.
Ingredients
BUTTER, Guérande salt (2.6%), MILK: French origin (Brittany and Pays de la Loire).
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
2986/726 |
| Fat (g) |
80 |
| Saturated Fatty Acids (g) |
57 |
| Carbohydrates (g) |
0.7 |
| Sugars (g) |
0.7 |
| Protein (g) |
0.8 |
| Salt (g) |
2.6 |
