Product Description
TABASCO® Green sauce: a sweet and tangy version. Available in France since the end of 2014, this sauce is made from green jalapeño peppers. Acidic and milder than its illustrious predecessor, it spices up a wide variety of recipes: no need to chop or mince chillies yourself anymore! The green jalapeno pepper is at the heart of Mexican gastronomy and will perfectly accompany guacamole, as well as your salads, fish, white meats and even a virgin mojito!
Ingredients
Alcohol vinegar, jalapeno pepper (30%), water, salt, thickeners (E1422, E415) antioxidant (ascorbic acid).
Nutritional Information
| Nutrient |
Amount per 100 mL |
| Energy value (kJ) |
46 kJ |
| Energy value (kcal) |
11 kcal |
| Fat |
0 g |
| Saturated fatty acids |
0 g |
| Carbohydrates |
1.8 g |
| Sugar |
0 g |
| Protein |
0.6 g |
| Salt |
7.4 g |
