Product Description
Recipe elaborated by a Chef. This sauce brings refinement to your dishes in a spoonful.
Ingredients
Rapeseed oil, water, spirit vinegar, sugar, free range egg yolks, summer truffles (Tuber aestivum vitt), 1%, mushrooms 0,5%, salt, starch, MOUTARDE de Dijon (water, MOUTARDE seeds, spirit vinegar, salt), wine vinegar, flavourings, colourings: ordinary caramel, beta-carotene, natural flavourings, spices.
Nutritional Information
| Nutrient |
Amount |
| Energy value |
2238.00 kJ / 543.00 kcal |
| Fat content |
57.00 g |
| Saturated fatty acids |
5.30 g |
| Carbohydrates |
6.30 g |
| Sugars |
3.70 g |
| Protein |
1.00 g |
| Salt |
1.80 g |