Product Description
Indulge in the beloved French viennoiserie with La Boulangère’s Pain au Chocolat (6-piece pack, 270 g). Crafted for flavour, texture and convenience, these individually-wrapped pastries bring the authentic taste of a French boulangerie to your home—perfect for breakfast, brunch or a treat for any time of day.
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Classic brioche-style puff pastry made from wheat flour, eggs and palm fat, offering a flaky exterior and soft interior.
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Chocolate filling (≈ 12-13%), providing satisfying richness without overwhelming the pastry.
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Convenient 6-pack (total 270 g): six individually wrapped pieces, ideal for sharing, storing and enjoying across multiple occasions.
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Ambient shelf-stable format: Unlike fresh bakery versions, these can be kept at room temperature in their sealed packaging until opened.
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Trusted French brand heritage: La Boulangère is known for delivering quality viennoiseries made in France with dedication to taste and craftsmanship.
Why Choose This Product?
If you’re looking for a breakfast or snack option that combines French bakery charm with everyday practicality, La Boulangère Pain au Chocolat is an excellent choice. Its flaky pastry, delectable chocolate centre and individual wrapping make it both indulgent and convenient. Whether for a family snack, a quick treat or part of a brunch spread, these pastries offer taste, texture and heritage—all in a format suited to modern UK homes.
Ingredients
WHEAT flour* 43%, BUTTER* 19%, chocolate* 14% (cocoa mass*, sugar*, cocoa butter*, emulsifier: lecithin*), water, brown cane sugar*, fresh whole EGGS* 4.1%, skimmed MILK powder*, yeast, WHEAT GLUTEN*, salt, sourdough* (water, RYE flour*, yeast), natural vanilla flavouring (contains alcohol). *Ingredients from organic farming. **French fair trade ingredients.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1726/413 |
| Fat (g) |
21 |
| Saturated Fatty Acids (g) |
13 |
| Carbohydrates (g) |
47 |
| Sugars (g) |
14 |
| Protein (g) |
7.4 |
| Salt (g) |
0.86 |
