The fruity and subtle Valais Williams Pear liqueur in authentic Swiss milk chocolate. Since 1935.
Ingredients:
Sugar*, cocoa butter, whole milk* powder, cocoa mass, Williams Pear* liqueur (8.5%), skimmed milk* powder, small milk* powder, NOISETTES, emulsifier (SOYA lecithin), natural vanilla flavour. Cocoa: minimum 31% in the chocolate. May contain traces of ALMOND, NUTS, PEANUTS, CAJOCOUS NUTS, PISTACHE, EGG, WHEAT and BARLEY. *Ingredients of Swiss origin.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 2040/485
Fat (g): 24
of which saturated fatty acids (g): 14
Carbohydrates (g): 56
of which sugars (g): 55
Protein (g): 5
Salt (g): 0.22
