This is a tenderised beef steak marinated with shallots
Ingredients:
beef* 87%, 3 peppers marinade 7% (water, dextrose, sunflower oil, vinegar, salt, tomato concentrate, spices [including 0.3% black, green and white peppers], natural flavours, processed potato starch), water, acidifier: sodium citrate, preservative: sodium acetates, salt, antioxidants: ascorbic acid, sodium ascorbate, acidity regulator: sodium carbonates, natural flavours.
*Bovine meat from France.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 473/112
Fat (g): 2.5
of which saturated fatty acids (g): 0.8
Carbohydrates (g): 2.4
of which sugars (g): 1.5
Protein (g): 20
Salt (g): 1.4
