Marie selects chicken born, raised and prepared in France. Because the simplest recipes are sometimes the best, Marie carefully cooks her pesto with virgin olive oil, basil and parmesan
Ingredients :
Ingredients:
cooked penne rigate 58% (water, hard WHEAT semolina, rapeseed oil), marinated and cooked chicken 17.8% (chicken meat originating in France 17.4% , salt, sugar, lemon juice), spinach, water, virgin olive oil 3.6%, PARMESAN (PARMIGIANO REGGIANO PDO) 2.5%, concentrated lemon juice, basil 0.7%, garlic puree 0.6%, basil extract, salt, WHEAT flour.
Pasta: origin Italy.
Possible traces of: fish, shellfish, molluscs, soya, egg, celery, mustard.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 734.3/174.7
Fat (g): 6.1
of which saturated fatty acids (g): 1.2
Carbohydrates (g): 20
of which sugars (g): 1.4
Protein (g): 9.4
Salt (g): 0.83
