Generous slices of chuck, covered in mustard and golden brown. A gourmet product, to be eaten hot or cold.
Ingredients
:
Pork shoulder, mustard (water, MUSTARD seeds, spirit vinegar, salt), pork caul, salt, caramel (sugar, water), stock (chard, acerola, carrot), dextrose, ferments.
Nutritional Values
per 100g
Energy 658 kJ / 157 kcal
Fat 7.5g
of which saturated fatty acids 2.1g
Carbohydrates 1.4g
of which sugars 1.1g
Protein 21 g
Salt 2.7