Product Description
Lindt DESSERT, the ideal chocolate for baking like a chef. The must-have: the exceptional melt-in-your-mouth quality of 51% cocoa dark chocolate, ideal for making gourmet desserts. This bar differs from the 70% by its sweetness. You will appreciate its light but chocolatey taste and its vanilla and sweet notes. For desserts that will make you melt with pleasure.
Ingredients
Sugar, cocoa mass, cocoa butter, emulsifier (SOJA lecithin), natural vanilla flavouring.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
2253/541 |
| Fat (g) |
33 |
| Saturated Fatty Acids (g) |
20 |
| Carbohydrates (g) |
52 |
| Sugars (g) |
48 |
| Protein (g) |
5.3 |
| Salt (g) |
0.1 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
