motte de beurre AOP Charentes - Poitou doux can be enjoyed at any time of day and on all kinds of bread (cereal, rye, etc.). It's ideal for brunches and breakfasts, or to accompany cheese, charcuterie and seafood platters.
Thanks to its fine, malleable texture, it's also perfect for making sweet and savoury puff pastries.
Made in Nouvelle-Aquitaine in Surgères
Nutritional values per 100 g
Energy
3060 kJ(744 kcal)
Fat82 g
of which saturated fatty acids 57 g
Carbohydrates0.8 g
of which sugars 0.8 g
Dietary fibre 0 g
Protein 0.7 g
Salt 0.05 g
