Product Description
Heudebert Fibre Plus rusks, A recipe preserving the qualities of wheat bran fibre known for their action on intestinal transit.
Ingredients
Cereal 95 % [wholemeal WHEAT flour 94,4 % (of which WHEAT bran 16 %), malted WHEAT flour], yeast, palm oil, gluten (from WHEAT), glucose-fructose syrup, sugar, WHEAT bran, salt, flour treatment agent (ascorbic acid). MAY CONTAIN MILK, SOY, SESAME.
Nutritional Information
| Nutrient |
Amount |
| Energy |
1619 kJ / 384 kcal |
| Fat |
5.7 g |
| of which saturated fatty acids |
2.2 g |
| Carbohydrates |
63 g |
| of which sugars |
5.4 g |
| Protein |
15 g |
| Salt |
1.12 g |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.