Product Description
Hénaff Verrines are gourmet pâté portions presented in glass jars, offering the authentic taste of Brittany in a convenient format. Made by the iconic French brand Hénaff, these pâtés combine tender pork and classic seasoning for rich flavour and smooth texture. Ideal for aperitifs, charcuterie boards, or refined snacks, these verrines bring French tradition and quality to your table.
• Gourmet French pâté in a glass verrine presentation
• Made by Hénaff, a family-owned Breton producer with over a century of expertise
• Rich, smooth texture and authentic charcuterie flavour
• Perfect for aperitifs, tapas, and charcuterie platters
• Convenient jar format suitable for gifting and entertaining
Ingredients
Typical ingredients in a classic Hénaff pâté verrine may include: pork (majority), pork liver, pork fat, natural spices, sea salt, and aromatics. (Exact formulation depends on the specific flavour variant.)
Why Choose This Product?
Hénaff Verrines are an excellent choice for lovers of traditional French charcuterie and pâté. Hénaff’s heritage dates back to 1907 in Brittany, where the brand perfected its recipes using quality pork and simple seasoning without unnecessary additives. These verrines offer an elegant way to enjoy pâté — ready to serve straight from the jar — and add refined, authentic flavour to any table whether at casual gatherings or special occasions.
Nutritional Value (example values per 100g – typical for pork pâté)
| Nutrient |
Amount |
| Energy |
277 kcal |
| Fat |
23 g |
| of which saturates |
9 g |
| Carbohydrates |
0.5 g |
| of which sugars |
0.2 g |
| Protein |
17 g |
| Salt |
1.5 g |
(Actual values may vary depending on specific recipe/flavour.)
