Enjoy the new additive-free recipe of the Brioche Tranchée à la Farine Complète, sources of fibre with its inimitable Harrys softness. nIt is made in France, with fresh eggs from free-range hens, without palm oil
Ingredients:
Wholemeal WHEAT flour 27,5%, WHEAT flour, water, fresh EGGS 9,5%, sugar 8,5%, glucose fructose syrup, pastry butter, rapeseed oil, yeast, flavourings (contains alcohol), salt, WHEAT gluten, vegetable extracts with colouring power (turmeric, paprika), acerola extract. May contain traces of SOYA, NUTS, SESAME SEEDS.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1360/324
Fat (g): 10.8
of which saturated fatty acids (g): 4.1
Carbohydrates (g): 45.5
of which sugars (g): 12
Protein (g): 7.7
Salt (g): 0.93
