Ingredients:
Halal turkey cordon bleu (halal cured turkey meat, filled with turkey ham and melted cheese, breaded and cooked).To make: cured turkey meat 55% (turkey meat 57%, poultry skin, water, bamboo fibre, wheat dextrose, salt). Breading 25% (WHEAT flour, water, salt, yeast, spices: turmeric and paprika). Smoked turkey ham 10% (red turkey meat 66%, water, corn starch, wheat dextrose, salt, smoke flavouring, stabilisers: diphosphates and triphosphates, preservative: sodium nitrite). Processed cheese 10% (CHEESE, BUTTER, water, MILK proteins, skimmed MILK powder, emulsifying salts: polyphosphates, diphosphates, sodium citrates, calcium phosphates and sodium phosphates, LACTOSERUM powder, salt, thickeners: carrageenan, modified potato starch, acidifier: citric acid). Sunflower oil.Manufactured in a workshop using soya.
Nutritional values
per 100 g
Energy unit 1006 kJ / 100 g
Energy value 241 kcal / 100 g
Fat 15 g / 100 g
Saturated fatty acids 3.9 g / 100 g
Carbohydrates 13 g / 100 g
Of which sugar 1.7 g / 100 g
Protein 12 g / 100 g
Salt 1.27 g / 100 g
