Tasty halal poultry sausages can be enjoyed all year round. You can prepare them any way you like: pan-fried, baked or barbecued. You can also cook them in dishes like rougail saucisse! Controlled halal traceability. Guaranteed French origin: poultry born, reared and prepared in France.
INGREDIENTS
Halal turkey meat (French origin): 63%, halal turkey fat, preservative: potassium lactate, salt, wheat dextrose, colourings: curcumin-beetroot red, natural flavourings, spices, antioxidants: ascorbic acid - sodium ascorbate, sugar, gut (halal collagen, water, cellulose).
NUTRITION VALUES per 100g
Energy 930 Kj /224 Kcal
Fat 17 g
of which Saturated Fatty Acids 5.3 g
Carbohydrates 0.7g
of which sugars 0.6 g
Dietary fibre 0 g
Protein 17 g
Salt 1.83 g
