Ingredients
:
Turkey meat (French origin), veal fat (EU origin), salt, veal meat (EU origin), LACTOSE, WHEAT dextrose, natural flavour, spices, garlic, preservative: postassium nitrate, ferments. Inedible casing123g turkey meat, 44g veal fat and 4g veal meat used per 100g finished product
Nutritional values
average per 100g
Energy value in kJ 1891.00 kJ
Energy value in kCal 456.00 kcal
Fat 38.00 g
Of which saturated fatty acids 16.00 g
Carbohydrates 1.50 g
Of which sugars 0.60 g
Protein 27.00 g
Salt 5.10 g
