Product Description
This product is a blend of Maasdam, Emmental, and Mozzarella cheeses, all processed in the European Union. The cheeses are uncooked and pressed, made from pasteurised milk, salt, lactic ferments, and coagulating enzyme. The product also contains an anti-caking agent: cellulose. It is manufactured in Belgium.
Ingredients
Maasdam 68% [uncooked pressed cheese (pasteurised milk, salt, lactic ferments, coagulating enzyme)], Emmental 16% (pasteurised milk, salt, lactic ferments,coagulating enzyme), Mozzarella 15% (pasteurised milk, salt, lactic ferments, coagulating enzyme), anti-caking agent: cellulose.
Origin
Country of Manufacture: Belgium. All cheeses processed in the European Union.