Delicious crispy rice and corn cakes, savoury or sweet for snacks, aperitifs or as an accompaniment to your meals. Plain, subtly seasoned or spreadable, they will delight your taste buds and bring a creative touch to your sweet breaks or aperitifs with friends
Ingredients:
Corn 88.8%, vegetable oils (oleic sunflower oil, olive oil), maltodextrin, tomato powder 0.9%, salt, sugar, fructose, paprika, natural flavouring, emulsifier: SOYA lecithin, parsley, onion powder, acidity regulator: sodium acetates, garlic powder, acidifier: citric acid, basil powder.
Manufactured in a workshop that uses MILK and GLUTEN
