Delicious crispy rice and corn cakes, savoury or sweet for snacks, aperitifs or as an accompaniment to your meals. Plain, subtly seasoned or spreadable, they will delight your taste buds and bring a creative touch to your sweet breaks or aperitifs with friends
Ingredients:
Corn 53%, MILK chocolate 46% (sugar, cocoa butter, cocoa mass, skimmed MILK powder, anhydrous BUTTER, emulsifier: SOYA lecithin, caramelised sugar, natural vanilla flavouring), oleic sunflower oil, emulsifier : SOYA lecithins Manufactured in a facility that uses NUTS and GLUTEN
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1915/455
Fat (g): 14
of which saturated fatty acids (g): 8.4
Carbohydrates (g): 74
of which sugars (g): 21
Protein (g): 7.2
Salt (g): 0.05
