Spreads, sandwiches, burgers, baguettes : Gerblé Gluten Free accompanies you at all times of the day. Because the simplest pleasures don't need gluten
Ingredients:
Water, rice leavening 19.3% (water, rice flour), corn starch, rice flour 4.8%, rice syrup, oleic sunflower oil, hulled buckwheat flour 2.4%, sunflower seeds 2.2%, SESAME seeds 2.2%, thickener: hydroxypropylmethylcellulose, buckwheat flour 1.8%, hulled millet flour 1.7%, sugar syrup, pea protein, vegetable fibre: psyllium, citrus fibre, linseed 0.9%, sea salt, baker's yeast, acidity regulator: tartaric acid, emulsifier: mono- and diglycerides of fatty acids, lactose-free skimmed milk powder.
Made in a workshop that uses MUSTARD, EGG and SOYES
Average nutritional values
per 100g
Energy (kJ) / (kcal): 1128/269
Fat (g): 8
of which saturated fatty acids (g): 1
Carbohydrates (g): 37
of which sugars (g): 8.6
Protein (g): 5.8
Salt (g): 0.74
