Product Description
Candied chestnuts using our traditional French method in a syrup made from sugar, glucose syrup (GMO-free) and Madagascar vanilla pods.
Produced in the South of France
Very fine French icing. With a real fruit taste.
Candied chestnuts using our traditional French method in a syrup made from sugar, glucose syrup (GMO-free) and Madagascar vanilla pod.
Produced in the South of France
Very fine French icing. With a real fruit flavour.
Ingredients
Ingredients: chestnuts, sugar, glucose syrup, humectant: sorbitol, vanilla pods, preservative: E202
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.