Product Description
Add a touch of French terroir to your culinary creations with Nos Régions Fleur de Sel de l’Île de Ré 125 g. Harvested by hand on the salt-marshes of the Île de Ré and certified with IGP status, this fine salt offers delicate crystals that dissolve gently—designed to enhance flavour rather than dominate it.
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100 % marine salt harvested manually from the Île de Ré, without refining or additives.
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IGP certification ensures origin and traditional method of production, adding authenticity and provenance.
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Ideal as a finishing salt: sprinkle over meats, fresh vegetables, seafood or even desserts to elevate taste with a subtle crunchy crystal.
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Compact 125 g format is perfect for everyday use in the UK kitchen while still offering artisan quality.
Why Choose This Product?
For home cooks and food lovers who appreciate quality, origin and flavour finesse, this Fleur de Sel from the Île de Ré is a standout. Its gentle crystals and traditional hand-harvested production mean you’re adding more than just salt—you’re adding heritage and subtle texture. It suits UK buyers seeking authentic French ingredients, gourmet finishing touches, and a true sense of place in their kitchen.
Ingredients
100% sea salt flower
Nutritional Value
| Nutrient |
Value |
| Energy |
0 kJ / 0 kcal
|
| Fat |
0 g |
| Carbohydrates |
0 g |
| Protein |
0 g |
| Salt (approx) |
sodium equivalent — see label |
