Product Description
Elevate your foie gras indulgence with the Special Foie Gras Confit Set, featuring four meticulously crafted confits designed to complement and enhance the rich flavours of foie gras. Each 40g jar offers a unique blend of ingredients, providing a harmonious balance of sweetness and acidity to accompany your gourmet dishes.
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Variety of Flavours: Includes Morello Cherry Confit, Onion Confit, Fig Confit, and Black Cherry Confit with Espelette Pepper, each tailored to pair exquisitely with foie gras.
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Artisanal Quality: Crafted using traditional methods to preserve authentic taste and texture.
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Convenient Packaging: Four individual 40g jars, perfect for multiple occasions and easy storage.
Why Choose the Special Foie Gras Confit Set?
Each confit is specifically formulated to complement the rich and delicate flavours of foie gras, adding depth and complexity to your palate. Beyond foie gras, these confits can also accompany cheeses, pâtés, and roasted meats, making them a versatile addition to your gourmet repertoire. The assortment offers guests a variety of taste experiences, elevating any dining occasion.
Ingredients
Morello cherry confit 40g: Morello cherries, sugar, red port, gelling agent: pectins, concentrated lemon juice, cinnamon, Kirsch, Guérande salt. Prepared with 56g of fruit per 100g of finished product.
Confit Oignons 40g: Onions*, sugar*, spirit vinegar, white wine, gelling agent: pectins, Guérande salt, caramel (sugar, water). Prepared with 62g of onions per 100g of finished product. *Origin France
Confit Oignons Mangues 40g: Onion, sugar, mango, spirit vinegar, gelling agent: pectins, Guérande salt, curry. Prepared with 53g of onions and 16g of mangoes per 100g of finished product.
Fig Confit 40g: Fig, sugar, cane sugar, orange juice, lemon juice concentrate, gelling agent: pectins, Guérande salt. Prepared with 55g of figs per 100g of finished product.
Nutritional Value
Nutritional information Per 100 g|ml Recommended daily allowance
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Nutrient
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Amount
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Energy (kJ/kcal)
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209Kcal
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Fat (g)
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0g
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Saturated Fatty Acids (g)
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49g
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Carbohydrates (g)
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48g
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Sugars (g)
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0.8g
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Protein (g)
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0.2g
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Salt (g)
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0g
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