Maistres Occitans Whole Duck Foie Gras from the South-West PGI 550g

Introduction

Immerse yourself in the epicurean heritage of the French South-West with Occitan Masters Whole Duck Foie Gras from the South-West PGI. This premium delicacy brings together traditional craftsmanship, region-specific rearing, and exquisite flavour. From the gently raised ducks to the meticulous preparation, every step celebrates terroir and authenticity — making each slice a moment of pure gourmet indulgence. Ideal for special occasions, luxurious appetisers or gourmet gifting, it’s a standout for lovers of fine French charcuterie.

• Protected Geographical Indication (PGI) — The PGI “Canard à Foie Gras du Sud-Ouest” guarantees that the ducks are born, raised, fattened and processed entirely in the South-West of France under strict specifications. 

• Whole Duck Foie Gras — Unlike pâtés or blends, this is made from a single lobe of duck liver, offering a uniform texture and luxurious mouth-feel. 

• Traditional Farming & Fattening — The ducks are reared outdoors, fed on cereal and corn, and processed in the region, enhancing both flavour and ethical sourcing.

• Rich, Distinctive Flavour — Expect a firm yet delicate texture with nuanced aromas of duck liver, subtle seasoning, and a melt-in-the-mouth finish.

• Versatile Gourmet Use — Perfect as a refined starter: thinly sliced on toasted brioche, paired with a fruit chutney, or served alongside fine wine or champagne for elegant entertaining.

• Authenticity & Traceability — Thanks to the PGI certification, you’re assured of full traceability from farm to table, so you can indulge with confidence. 

• Elegant Packaging — Presented in a sealed tin or jar, ideal for gifting or presenting at a gourmet board, making it a premium choice for festive occasions or special dinners.

Why Choose This Product?

• It showcases a heritage French gourmet product, ideal for connoisseurs and those wishing to bring a taste of France to their UK table.

• The PGI mark offers assurance of high quality, specific regional production and traditional standards — important criteria for discerning buyers.

• The format and presentation are perfect for gifting, entertaining or elevating a special meal.

• It stands out among foie gras choices due to its clear origin, whole-lobe format, and refined flavour profile — making it a signature item for any fine food retailer or epicerie like Epicerie Corner.