Product Description
Crisp and tasty vegetables, to be dipped in 2 creamy sauces, for an original aperitif, both healthy and gourmet.
Ingredients
Vegetables 84%: cherry tomato, carrot, cauliflower, radish. Old-fashioned MUSTARD sauce 8%: water, rapeseed oil, vinegar, old-fashioned MUSTARD 3.5% (water, MUSTARD seeds, vinegar, salt), modified potato starch, EGG yolk, sugar, dehydrated shallot, salt, thickener: xanthan gum, natural MUSTARD flavour. Herb sauce 8%: water, rapeseed oil, vinegar, modified potato starch, EGG yolk, herbs 2.4% (basil, chervil, tarragon), sugar, salt, dehydrated shallot, concentrated lemon juice, thickener: xanthan gum, natural MOUTARDE flavouring, pepper. Possible traces of celery.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
276/66 |
| Fat (g) |
4.5 |
| Saturated Fatty Acids (g) |
0.5 |
| Carbohydrates (g) |
4.4 |
| Sugars (g) |
3.2 |
| Protein (g) |
1.8 |
| Salt (g) |
0.26 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
