Product Description
Soy and wheat based meat substitute that mimics the conventional benchmark in terms of visuals, texture and taste. Made in France and with 100% French organic soy.
Ingredients
Water, de-oiled SOYA flour* 19.7%, onions* 13.5%, whole wheat flakes* 9.1%, oleic sunflower oil*, WHEAT gluten* 7.6%, WHEAT flour* 1.9%, cider vinegar*, EGG white powder*, yeast extract*, spices*, salt, olive oil*, beetroot powder*, oregano*. *Ingredients from organic farming. French GMO-free SOJA grown in the South-West. Made in a workshop that uses CELERI, NUTS, MILK and SESAME.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
883/211 |
| Fat (g) |
8.3 |
| Saturated Fatty Acids (g) |
0.9 |
| Carbohydrates (g) |
13 |
| Sugars (g) |
2.4 |
| Protein (g) |
19 |
| Salt (g) |
1.3 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
