Product Description
Danette chocolate, vanilla and caramel flavoured cream desserts are made with cream and good French milk. With a good taste of chocolate, caramel and vanilla, these desserts are made in our dairy in Saint-Just-Chaleyssin (38). The smooth texture of these chocolate, vanilla and caramel flavoured creams makes them ideal for a gourmet dessert at the end of the meal. Danette is the cream dessert that everyone is always up for!
Ingredients
CHOCOLATE: whole and skimmed MILK (80.1%), chocolate sugar (2.2%) (sugar, cocoa paste, low fat cocoa powder, emulsifier: SOJA lecithin, flavouring), low fat cocoa powder (SOJA), thickeners: E 1442 (processed starch), E 407 (carrageenan), permeate of whey powder, starch. VANILLA FLAVOUR: whole milk and concentrated skimmed milk (86.2%), sugar, thickeners: E 1442 (processed starch), E 407 (carrageenan), permeate of small MILK (whey) powder, cream, starch (MILK), flavouring (MILK), colouring: E 160a (beta-carotene). CARAMEL: whole milk and concentrated skimmed milk (82.3%), sugar, caramel 5.6% (sugar, glucose-fructose syrup, water), thickeners: processed starch(E1442), carrageenan (E407), cream (MILK), starch, stabiliser: dipotassium phosphate (E340), flavouring (MILK), cooked sugar, salt.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
516/122 |
| Fat (g) |
3 |
| Saturated Fatty Acids (g) |
2 |
| Carbohydrates (g) |
20 |
| Sugars (g) |
17.5 |
| Protein (g) |
3.3 |
| Salt (g) |
0.18 |
