So Crack, a new form of surprising snacks made from trendy ingredients such as protein-rich legumes, and a specific "popping" process without frying, allowing you to keep the pleasure without the guilt. The Nutriscore A attests to this! With this deliciously spicy recipe with fruity curry, discover the greediness of "sweet and sour" for a surprising aperitif!
Nutritional Values
per 100 g: 1739 kJ / 413 kcal Fat 10 g Of which saturated fatty acids 1,0 g Carbohydrates 68 g Of which sugars 3,2 g Protein 9,7 g Salt 0,56 g Dietary fibre 6,0 g
