Product Description
In the mood for sweetness? Melt with pleasure for a gourmet dessert made with good whole sheep's milk, Le Dessert fondant au chocolat! A dessert with a firm and deliciously melting texture associated with the warm notes of chocolate.
Ingredients
Pasteurised whole sheep's milk (84%), sugar, whole sheep's milk powder, chocolate (cocoa powder, cocoa mass, sugar) (4%), rennet.
Nutritional Information
| Nutrient |
Amount |
| Energy |
642 kJ / 154 kcal |
| Fat |
8.3g |
| Saturated Fatty Acids |
5.8g |
| Carbohydrates |
13g |
| Sugars |
13g |
| Protein |
6.2g |
| Salt |
0.1g |
| Calcium |
170mg |
