Père Dodu, the inventor of Escalope Cordon Bleu revisits its classics: a tender chicken meat 100% French fillets, enhanced with a melting raclette cheese and a tasty smoked turkey ham without nitrite, all coated with a crispy breadcrumbThe guarantee of a greedy and easy dish that appeals to young and old alike!
Ingredients:
(when used) Chicken fillets 41,3% water, WHEAT flour, turkey meat 9,5%, RACLETTE 4,3%, CHEESE 2,9%, flavourings ** (CELERI), modified starches, MILK proteins, dextrose, BUTTER, WHEAT proteins, salt, WHEAT fibres, melting salt: sodium citrate, yeast, spices, antioxidant: ascorbic acid, preservative: potassium sorbate. Sunflower oil. ** naturally contains polyphenols. Possible traces of eggs and other cereals containing gluten. Meat originating from the European Union.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 861/206
Fat (g): 10
of which saturated fatty acids (g): 3.2
Carbohydrates (g): 13
of which sugars (g): 1.6
Protein (g): 15
Salt (g): 0.78
