Brown spicy emulsified sauce with pepper and a bouquet of spices
Ingredients:
Rapeseed oil (64.28%),
mustard (water, mustard seeds, salt, vinegar, turmeric),
egg yolks(7.4%), water, pepper (1.7%), pepper (0.2%), onion, fennel, salt, vinegar, brown sugar, malt vinegar,
soy sauce (contains
wheat), harissa, stabilisers: cellulose gum - guar gum, dextrose, preservative: potassium sorbate, malt extract, flavouring, colour: caramel (E150a), lemon juice, tamarind, spice extract,
fish.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 2533/615
Fat (g): 65.9
of which saturated fatty acids (g): 5.2
Carbohydrate (g): 3
of which sugars (g): 0.2
Protein (g): 2.6
Salt (g): 2.36